Glycine Buffer 0.2M, pH 3.0, Sterile
€0.00
In stock
SKU
BW-40720044
Product Description
Glycine buffer has a concentration of 0.2M and a pH of 3.0. Glycine is used as a component for some solutions used in SDS-PAGE of protein analysis. It serves as a buffering agent to maintain pH and prevent sample damage during electrophoresis. It can also be used to remove protein-labeling antibodies from Western blot membranes which allows more data to be drawn by the process of stripping. Glycine buffer has a melting point of 233°C, a boiling point around 240.9°C, and a density of 1.1607 g/cm3.
For laboratory use only. Not fit for agricultural, household, clinical use or human consumption.
Molecular Weight : 75.07
Molecular Formula : C2H5NO2
pH : 3
Purity : <99.0%
Storage : 2-8°C
Solubility : Soluble in water (100 mg/ml), and acetone (slightly soluble). Insoluble in alcohol, and ether.
Appearance Form : Liquid
Appearance Color : Clear
Brand Name : bioPLUS
Glycine buffer has a concentration of 0.2M and a pH of 3.0. Glycine is used as a component for some solutions used in SDS-PAGE of protein analysis. It serves as a buffering agent to maintain pH and prevent sample damage during electrophoresis. It can also be used to remove protein-labeling antibodies from Western blot membranes which allows more data to be drawn by the process of stripping. Glycine buffer has a melting point of 233°C, a boiling point around 240.9°C, and a density of 1.1607 g/cm3.
For laboratory use only. Not fit for agricultural, household, clinical use or human consumption.
Molecular Weight : 75.07
Molecular Formula : C2H5NO2
pH : 3
Purity : <99.0%
Storage : 2-8°C
Solubility : Soluble in water (100 mg/ml), and acetone (slightly soluble). Insoluble in alcohol, and ether.
Appearance Form : Liquid
Appearance Color : Clear
Brand Name : bioPLUS
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